From Lambs to Lilies – Eight Symbols of Easter

Happy Spring! Happy April!

Here in our neck of the woods, the vernal equinox (Spring) is in full bloom…literally. Along with the Bradford pear trees, Eastern Redbud, daffodils, and tulips, a sticky, hazy green pollen sticks to everything!

However, that aside, Easter will arrive in seventeen days. While many people list Christmas and Thanksgiving as their favorite holidays, Easter has always been my favorite. There’s the traditional ham or lamb dinner, chocolate bunnies, and Easter baskets for the little ones, of course. The holiday is low-key, giving folks time to relax and enjoy each other’s company.

And for many, Easter has been observed since the 2nd century as a way to celebrate the resurrection of Jesus Christ. As it turns out, there is so much that makes this holiday what it is today — religious and otherwise.

Easter Lily

The Easter lily is both a pagan and Christian symbol, closely connected to Easter from either side. In the pre-Christian Roman tradition, the white lily was also associated with Hera, the Queen of Heaven. According to her myth, the white lily came from Hera’s milk.

Likely from there, the lily later became associated with Mary in the Roman Church. Lilies were also often mentioned in the Bible, although the wild Middle Eastern lilies at the time weren’t exactly the same flowers as the modern Lilium Longiflorum white lilies we often use on Easter.

Easter Eggs

Throughout most of Christian Europe, the pagan symbols of the spring hare, the egg, and chick were quickly adopted as symbols for the Christian Easter. The colorful ritual of decorating eggs also has an intriguing origin. As part of the Lenten season leading up to Easter, early Christians abstained from eating food from animals as the Lenten fast. Yet chickens continued to lay eggs, so eggs were hard-boiled, then decorated to celebrate the Easter season but were not eaten until Easter.

Easter egg decorating became a high art in Europe, especially in eastern Europe and Russia, that immigrants brought to America. The name of these Easter eggs contains part of their story. Pysanky (or pysanka in the singular form) is rooted in the Ukrainian verb “to write.” In this case, that refers to the pretty patterns you would scrawl across the eggs. Ukrainian Easter eggs often feature intricate designs and symbols, such as flowers, animals, and geometric shapes, each with its own significance.

There are a few different origin stories for how this cultural tradition began. According to Pysanky for Peace, the practice comes from ancient Ukrainian peoples who worshiped the sun as the source of life on earth. During pre-Christian times, they believed birds were the sun God’s chosen creations, so eggs decorated with nature symbols became integral to spring rituals. With the acceptance of Christianity, the egg took on new meaning as the rebirth of man.

The Easter Lamb

As the Bible calls Jesus “the Lamb of God”, it’s no surprise that the Easter lamb is a major sign of Easter. This Paschal Lamb symbolizes Jesus Christ himself and his sacrifice for all humanity on Easter.

Many Easter traditions from Eastern Europe to the US celebrate Easter with a lamb-based dish on Easter Sunday evening, after the end of Lent.

Easter Bunny

Like many Easter traditions, the Easter Bunny evolved out of ancient fertility and spring celebrations. Rabbits breed like, well, rabbits, and give birth in the spring. So, in places where the fields became overrun with baby bunnies, it was natural to incorporate the rabbit as a symbol for spring and, eventually, Easter.

Another legend tells of a poor German woman who loved children. She would hide brightly colored eggs in her garden as Easter treats. One year, while the children searched for them, they noticed a hare hopping past and believed that the animal had left the eggs.

Easter Egg Rolling

Given the egg’s symbolic significance representing the rock before the tomb, egg rolling became a popular children’s Easter activity in America in the 1800s, recreating the rolling away of the rock in front of Christ’s tomb. According to the White House Historical Association, some historians credit First Lady Dolley Madison (yes, her name is spelled correctly!)with first proposing the idea of a public egg roll around 1810. There are also accounts of informal egg rolls staged by the children of Presidents Abraham Lincoln and Andrew Johnson on the White House lawn. The 1878 event hosted by President Rutherford B. Hayes on the South Lawn, however, stands as the first official White House Easter Egg Roll.

Easter Outfits

How many of us remember dressing up to the nines on Easter Sunday? Girls in frilly spring dresses with little gloves and purses? Boys in pastel suit jackets and bow ties? Purchasing a new holiday outfit may seem like a 20th-century commercial invention, but even early Christians followed the practice of wearing new clothes for Easter.  It was the one time of year when, if you had new clothes, you wore them. You dressed in your finest to go to church as a manner of honoring the resurrected Savior. In America, stores soon latched onto the idea that creating Easter outfits and sales during the season would help them sell fancy bonnets or suits.

     

Fueled by the popularity of Irving Berlin’s song, Easter Parade, as well as the resulting movie featuring Judy Garland and Fred Astaire, locals and visitors alike descended on New York’s Fifth Avenue to show off their new attire, eventually leading to the creation of the famous Easter Parade.  

Easter Egg Trees

It’s only in recent years that miniature Easter trees have become popular in North America. This Easter tradition from Germany is a favorite. Beautifully decorated Easter eggs are hung on branches in a vase in the home or on trees outside, adding a splash of color to spring’s palette.

Until this research, I never knew I was ahead of the curve on this tradition. From the time my children were babies, I’ve decorated a tree outside our home. Using plastic eggs (to endure the elements, e.g. ice/snow/wind/rain…you get the picture!), I would thread a ribbon through a hole in one end of the egg then loop them over the bare branches. Here is this year’s masterpiece!!!

Easter Bread

Easter bread comes in dozens of different shapes, types, and sizes – some sweet, some salty, some large, and others – bite-sized.

Hot cross buns, soft pretzels, Eastern European kozunak bread, and various other types of bread are all very much associated with the different Easter traditions.

Here is my Easter Bread made with the recipe handed down from my grandmother.

As with Santa Claus—who came first from the pagan Father Winter, then morphed into the Christian St. Nicholas—the Easter bunny and Easter chick had pagan origins that then became symbolic to the Christian faith. But the Christian symbolism associated with all three and the historical context behind them is, sadly, little known by most in modern America. It is worth remembering that all three are associated with birth and rebirth, sharing gifts and bringing joy, and peace and good will.

Happy Easter!

******** A Giveaway! ********

For a chance to win a $10 Amazon Gift Card, leave a comment below.

What is your favorite Easter memory or tradition?

 

An Upcoming Release…

An outlaw looking for a fresh start.
A schoolteacher who might hold the key to the entire town’s salvation.

Ash “Shotgun” McCrae can never make up for all the wrong he’s done. After leaving a notorious outlaw gang, he thought he’d discovered the peaceful existence he’d been looking for when he found work laying tracks for the railroad in Rivers Bend. Yet, when trouble shows up in town, he fears he may never free himself from the burden of his past.

Schoolteacher Kate Cummings stands as the one bright light in contrast to the curious looks and behind-the-glove whispers blowing through the town. The arrival of Padraic “Patch” Rooney and his gang challenges the small-town serenity she holds dear. Still, her steadfast trust in Ash awakens the strength of courage within them all, giving rise to the collective defiance against the approaching danger.

In a deadly game of dangerous outlaws and secret schemes, Kate and Ash must decide whether they are willing to risk everything for their love, including their lives.

Pre-Order Link

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The Cowboy’s Easter Surprise + Giveaway

Illustrated flowers on white background. Cover of The Cowboy's Easter Surprise by Jill Kemerer. Text, "New Release + Giveaway. Petticoats & Pistols Blog"

I have a new book in stores! Yeehaw!

The Cowboy’s Easter Surprise is the fifth book in my Wyoming Legacies series. Trent Lloyd is navigating his new life as temporary guardian for his three adorable nieces while managing Cade Moulten’s new horse boarding center. Trent quickly realizes he needs help with the girls. He just wishes the helper was anyone but Gracie French.

Gracie is a former wild-child determined to make better choices about men and life in general. Her heart goes out to Trent’s nieces, and she’s drawn to him. But he sees her as she used to be, not as she is now, and that’s a deal breaker for her.

If you’re a fan of opposites attract, enemies-to-lovers, cowboys, horses, and fun little girls, this book is for you!

 

Cover for The Cowboy's Easter Surprise by Jill Kemerer. Prairie background with little blond girl in a cowboy hat and sundress. She's holding a white bunny.

Can three little hearts bring two opposites together?

As temporary guardian of his three nieces, stable manager Trent Lloyd is in desperate need of a babysitter. His only option: former classmate Gracie French, who’s back in town and determined to prove she’s a responsible, independent adult. The girls instantly adore Gracie, and after a fun-packed Easter weekend, Trent fears he’s not the only one captivated by Gracie’s charm. But he can’t forget the wild child he knew in high school. If he can trust Gracie with his nieces, can he also learn to trust her with his heart?

Read an excerpt:

Trent Lloyd sensed mutiny in the air.

If he didn’t ask any questions, there was a slim chance he’d avoid whatever headache his three nieces were preparing to hit him with from the back seat of his truck. One by one, the trio buckled their seat belts. Click, click, click. The snowy weather couldn’t be more miserable for a Monday in the third week of March. That was Jewel River, Wyoming, for you, though—harsh winters were the norm. Trent checked the rearview mirror as he backed out of the babysitter’s driveway.

Three blondes with different shades of blue eyes met his gaze in the mirror. None of them looked happy.

Nine-year-old Emma sat directly behind him, four-year-old Noelle was kicking her legs from the booster seat in the middle and seven-year-old Sadie sat in a matching booster seat on the other side of Noelle.

“We aren’t going back there. The three of us decided.” Emma tended to assume responsibility for her younger sisters. Sadie was more reserved, but her brain never stopped processing information. And little Noelle had Trent wrapped around her pinkie finger and tied into a tight bow. All three of them did, really.

The girls had been living with him for over a week, and his carefully ordered life had been turned inside out and upside down, leaving him thoroughly shaken.

He flicked on the windshield wipers and checked for oncoming traffic before pulling onto the road. Should he ask Emma why? He wasn’t thrilled with Mrs. Pine, either, but at this point, she was the only person willing to watch Noelle while the other two were in school. After school, Emma and Sadie joined Noelle at Mrs. Pine’s, and Trent picked them up at five.

“I don’t like her!” Noelle’s outburst held a tint of fear, and he inwardly sighed at the tears sure to be on their way. “She’s mean.”

No point in arguing. Mrs. Pine didn’t seem to enjoy children much for being a full-time babysitter.

“She spanked Sammy, and he didn’t do anything.” Emma huffed. “He’s only three. That kid cried and cried. Gave Sadie a headache.”

“My head does hurt, Uncle Trent.” Sadie’s small, pitiful voice made his gut clench. Not Sadie, too. He glanced back again. Sure enough, his middle niece was on the verge of tears. Noelle reached over to hold Sadie’s hand.

“And she smokes surrogates.” Noelle’s lower lip plumped out. “It’s yucky.”

“Cigarettes, Noelle,” Emma said sharply. “She smokes cigarettes.”

“Well, I don’t like ’em! They stink. Make me wanna throw up.”

Mrs. Pine smoked? Trent grimaced. This wasn’t a good development. His brother—technically his stepbrother—would not be okay with the girls being exposed to secondhand smoke. Nor would Kevin allow the girls to be physically disciplined by anyone but himself.

None of this was sounding good.

***

Purchase Links: The Cowboy’s Easter Surprise

I’m giving away one copy of The Cowboy’s Easter Surprise. Simply answer the question below in the comments to be entered! The winner will be selected via random number generator and announced on the blog Thursday, 03/06/25, in a separate post.

Do you enjoy children in novels?

Thanks for celebrating with me!

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Easy Easter Baked Ham

 

I think my mother gave me this cookbook. I’ve been surprised how many recipes I’ve made from it. (The chocoholic males in my family love the Triple Chocolate Cake.) Today I’m going to share with you the simple baked ham recipe we make on Easter. Not only is it wonderful, but big plus, it’s easy.

 

 

Ingredients:

1 bone-in smoked ham (8 ½ pounds)

1 can (20 oz) sliced pineapple

1 C apricot preserves

1 tsp dry mustard

½ tsp ground allspice

Whole Cloves

Maraschino Cherries (though we’ve made it without these)

Wooden toothpicks

 

 

Recipe:

Preheat oven to 350 degrees. Place ham in roasting pan, fat side up. Roast in oven for 3 hours.

Drain pineapple and reserve juice. Place in small saucepan, add preserves, mustard, and allspice. Bring to a boil, stirring occasionally for 10 minutes.

Remove ham from oven. Placed cloves on ham, brush with glaze. Use wooden toothpicks to attach pineapple and cherries. Brush with glaze again. Return to oven for 30 minutes or until meat thermometer is 160 degrees. Brush with glaze 15 minutes before done. Let ham stand for 20 minutes before slicing.

Enjoy! Make sure to serve the pineapple, because it’s fabulous too!

What’s your favorite dish (it doesn’t have to be main dish) to have on Easter? Leave a comment and let me know. I could use to do something different this Easter.

 

 

Happy Easter!