Toast the Holidays with Shanna Hatfield

It’s fun to come up with mocktail recipes. This festive take with a peppermint twist is so easy to make, and tastes great! My friends gave it a test-drive and they gave it thumbs up!

Enjoy!

Peppermint Crème Fizz

Ingredients:

Cream Soda

Peppermint Coffee Creamer (I used Coffee Mate’s Harry Potter Peppermint Toad creamer – because it was the only peppermint creamer they had at the store … and it was SO good!)

Optional –

Whipped Cream

Crushed Peppermints

Peppermint Sticks

McCormick Candy Cane Finishing Sugar

Directions:

Pour a cup of chilled cream soda into a glass. Add two tablespoons of creamer. Stir and serve.

If you want to make your drink a little festive and fun, wet the rim of the glass then dip it in a shallow dish with candy cane finishing sugar before adding liquid. Once you’ve added soda and creamer, top with whipped cream, crushed candy cane or peppermint pieces, and a peppermint stick for stirring.

Happy Holidays!

13 thoughts on “Toast the Holidays with Shanna Hatfield”

  1. Good morning, Thank you for sharing your recipe, it sounds delicious! May you and your Family Hav a Very Happy and Blessed New Year.

  2. This sounds good. Anything with Harry Potter attached to it will be a winner with certain members of this family. I am a cream soda fan, so will enjoy it. Thank you for sharing. I hope you have an enjoyable New Year’s Eve and Day and have a wonderful New Year.

Comments are closed.

Petticoats & Pistols