You just never know what you might find at the local WalMart deli. On Sunday, I went in to do my weekly grocery shopping and patiently waited my turn at the deli counter. A nice man was assisting several customers, of which I was the last. I asked for a pound of thinly sliced Virgina Ham, and what I got was a research gold mine.
First, this gentleman told me that the meat was technically Virginia Smoked Ham, though they just added a little flavor to it these days instead of smoking it to preserve it like they did back in the day – letting it hang in a smoke house for months and carving off pieces as they needed. He apparently grew up in a small Virginia town in the 1960’s that still had a mercantile. And one day when he was off exploring the woods as a kid, he smelled popcorn and followed his nose. It turned out he’d stumbled across a “shiner” making corn whiskey. The man had a shotgun and a dog, but our intrepid deli man was not afraid. He’d been reading up on the art of making moonshine in the Foxfire books, you see.
What are the Foxfire books, you might ask? Well, they are a series of books chronicling the lost arts of survival in the wild as revealed by the residents of Appalachia who preserved this historic way of life by being closed off from the rest of the world. Well, as soon as I got home with my lovely deli ham, I had to look these books up. Sure enough, first published in 1972, The Foxfire Book set to paper everything you need to know about hog dressing, log cabin building, soap making, basket weaving, planting by the signs, preserving foods, making butter, snake lore, hunting tales, faith healing, and–you guessed it–moonshining.
My research brain quickly began taking notes. What a treasure trove of concrete knowledge for a historical writer! Apparently the first Foxfire book was so popular, they came out with 11 additional volumes covering such topics as: wagon making, banjos and dulcimers, hide tanning, springhouses, horse training, wood carving, knife making, cheesemaking, ironmaking, blacksmithing, flintlock rifles, bear hunting, cucumber dolls, wooden locks, shoemaking, and water-powered sawmills just to name a few.
Who knew that visiting the deli would uncover such research riches?
No Other Will Do On Sale!
The first book in the Ladies of Harper’s Station series is on sale just in time to prepare you for the release of Heart on the Line (book 2) next month.
Emma and Malachi’s story is on sale for only $2.99 (or less – Amazon’s price has been as low as $1.99) for the entire month of May. Yay! Grab a copy or email a copy to a friend. It would make a great Mother’s Day gift, too. Instant delivery for less than the cost of a card.
Click here to download from Amazon. It’s available on Nook and all other digital retailers as well.
And that’s not all . . .
There’s another big giveaway going on with BookSweeps. Two of the Fillies are participating – me and Margaret Brownley. All you have to do to enter is follow us on either Amazon or BookBub. Pretty painless. I’m giving away my RITA nominated novella, The Husband Maneuver. All the books in this grouping are classified as Christian historicals.
The more authors you follow, the greater your chance of winning.
- Grand Prize – Kindle Fire and all the books in the overall promotion (including the other categories of historical romance such as Regency, Scottish, American, etc.)
- First Prize – All the books in the Christian Historical Romance category
- Second Prize – $25 gift card to the book store of your choice
- So what is the strangest place you have ever learned something interesting?