Old fashioned in every way (except the healthier olive oil choice), you won’t be disappointed with this yummy no-fail recipe for the best pumpkin bread you’ve ever eaten. Tip: If you use fresh nutmeg, cut the recommended amount in half.
Grandma’s Pumpkin Bread
4 cups sugar
1 cup virgin olive oil
1 large can pumpkin
Stir the above three ingredients together
Sift together and add:
5 cups flour
4 tsp baking soda
1 tsp ground cloves
1 tsp nutmeg
½ tsp ginger
2 tsp cinnamon
1 tsp salt
Chopped nuts, if desired
Mix well. Pour into greased bread pans.
3 large loaf pans: Bake at 350? for 1 hour 15 min
5 small loaf pans: Bake at 350? for approximately 1 hour
Serve warm and top with whipped cream.
Loaves will keep well if placed in plastic bags and stored in the refrigerator.
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This sounds wonderful…. especially the part about the whipped cream. I can almost smell it!
I haven’t been able to comment on everyone’s recipes but this is a truly yummy idea you all have come up with.
Cheryl, thanks for using olive oil! Will give it a shot using rice flour as well.
Peace, Julie
Cheryl, my mouth is watering.
I promise you won’t be disappointed!
What a delicious bunch of recipes! I’ll definitely be trying some of these. Gotta love this time of year.
Cher, I can smell that pumpkin bread baking now. It can sure tantalize the taste buds. I like to make pumpkin bread to give away to my neighbors at Christmas. It makes excellent gifts and much better than bought. Your recipe looks easier than the one I have. I’ll have to try yours this year.
Yum. I always like to make a little something for the neighbors on my cul-de-sac. Last year was my Aunt Gracey’s killer banana bread…looks like I’ve got a plan for this year’s gift, as well as Linda. Thanks, Cher.
Yummy, pumpkin bread is absolutely my favorite!
mmmm
i love pumpkin bread 🙂
fresh nutmeg?
didn’t even know there was such a thing, lol
I tweeted@mrsred49 this sounds so good, never tried pumpkin bread,
Cheryl,
This is making me what bread I must try this wonderful recipe
Thank you
Walk in harmony,
Melinda