Have a Cherry Chocolate Holiday!!

Merry Holidays and Happy New Year! Today, I’m waving hello and sharing something special and easy to help you ring in the New Year straight from my  new Dump Cake Recipe Book. So simple and delicious, only four ingredients.  No mess, no fuss.  Read on:

CHERRY CHOCOLATE DUMP CAKE

2 cans cherry pie filling

1 package chocolate fudge cake mix (about 15 ounces)

3/4 Cup semi-sweet chocolate chips

3/4 Cup butter (1 and 1/2 sticks)  Melted

 

CHERRY CHOCOLATE DUMP CAKE

 

Preheat oven to 350  F.   Spray 9×13 pan with cooking spray

Spread pie filling in pan.  Top with cake mix, spreading evenly. Sprinkle on chocolate chips. Pour butter over top spreading over cake mix as much as possible.

Bake 30-35 min.   Cool at least 15 minutes before serving.

12-16 servings

Enjoy!!

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Charlene Sands
Charlene Sands is a USA Today Bestselling Author of 35 novels, writing both western and contemporary romance. She's a lover of all things romantic, especially her bold, rugged, heartstopping "real good men" heroes! She's the recepient of the National Readers' Choice Award, the Bookseller's Best Award and the Cataromance Reviwer's Choice Award. When not writing, she spends time with her "hero" husband, enjoying Pacific Beaches and drinking iced mocha cappucinos!

Charlene loves to hear from her readers.
Drop her a line at www.charlenesands.com or write her at PO. Box 4883, West Hills, CA 91308
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Updated: December 21, 2014 — 11:16 pm

6 Comments

  1. This sounds really good. I always loved the combination of chocolate and cherries. I hope you had a wonderful Christmas!

  2. Oh yum. I think I’ll make this tomorrow.

  3. Wow,cherries and chocolate. What’s not to like?

    Merry Christmas!

  4. This looks awesome Char–and looks like something I could DO! LOL Merry Christmas!

  5. I will have to try this one. I just made a carmel apple dump cake for Christmas, love these they are so easy to through together.

  6. Sounds delicious. Thanks for sharing!

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